How Old Was You When You Pop Your Cherry

Angebissen ...

In the hot weather at the time, we do not cook large. Rather then (what a surprise ..:)) or simply grilled zusammengeschnippelt a salad.

large on the rise, we also grilled corn. I could just take a picture before I had him completely worn away ... :) This made such a mixed salad and grilled cheese (I recommend the Gazi kan not immediately soft and runs from the grill ...)

Grilled corn

.

Ingredients:

corn

some milk

butter

TK 7 herbs

salt & pepper

the corn in water with a dash of milk boil. (Min longer with fresh corn, about 10 pre-cooked corn.)

from the rest of the ingredients for herb butter, stirring. I warm the butter briefly in the microwave, so it is creamy.

Drain the corn and grill on all sides are nicely grilled. Caution can not be black! Finally, on the grill the corn brush with the herb butter. Once turn short and they're ready.

taste super delicious as a side dish for barbecues.

Bon appetit! :)

Today is also grilled and especially the fingers crossed! :))